This article is part of the supplement: Proceedings of the 10th Symposium on Lactic Acid Bacterium

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Inhibitory activity of Lactobacillus plantarum LMG P-26358 against Listeria innocua when used as an adjunct starter in the manufacture of cheese

Susan Mills, L Mariela Serrano, Carmel Griffin, Paula M O'Connor, Gwenda Schaad, Chris Bruining, Colin Hill, R Paul Ross* and Wilco C Meijer

Microbial Cell Factories 2011, 10(Suppl 1):S7 doi:10.1186/1475-2859-10-S1-S7

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